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Title:

Prevention of collagen-induced arthritis in mice by a polyphenolic fraction from green tea.

Creator:

Haqqi, Tariq M.
Anthony, Donald D.
Gupta, Sanjay

Ahmad, Nihal
Lee, M.-S.
Kumar, Ganesh K.
Mukhtar, Hasan

more

Date:

1999

Source(s):

Proceedings of the National Academy of Sciences of the United States of America 1999; 96(8): 4524-9
Proc. Natl. Acad. Sci. U.S.A. 1999; 96(8): 4524-9

Subject(s):

Biological Sciences
Arthritis, Experimental/immunology/pathology/prevention & control
*Flavonoids

Phenols/isolation & purification/therapeutic use
Polymers/isolation & purification/therapeutic use
*Tea

more

Publisher:

The National Academy of Sciences

Format:

text/html
application/pdf

title:

Prevention of collagen-induced arthritis in mice by a polyphenolic fraction from green tea.

creator:

Haqqi, Tariq M.
Anthony, Donald D.
Gupta, Sanjay
Ahmad, Nihal
Lee, M.-S.
Kumar, Ganesh K.
Mukhtar, Hasan

subject:

Biological Sciences
Arthritis, Experimental/immunology/pathology/prevention & control
*Flavonoids
Phenols/isolation & purification/therapeutic use
Polymers/isolation & purification/therapeutic use
*Tea

description:

Identification of common dietary substances capable of affording protection or modulating the onset and severity of arthritis may have important human health implications. An antioxidant-rich polyphenolic fraction isolated from green tea (green tea polyphenols, GTPs) has been shown to possess anti-inflammatory and anticarcinogenic properties in experimental animals. In this study we determined the effect of oral consumption of GTP on collagen-induced arthritis in mice. In three independent experiments mice given GTP in water exhibited significantly reduced incidence of arthritis (33% to 50%) as compared with mice not given GTP in water (84% to 100%). The arthritis index also was significantly lower in GTP-fed animals. Western blot analysis showed a marked reduction in the expression of inflammatory mediators such as cyclooxygenase 2, IFN-gamma, and tumor necrosis factor alpha in arthritic joints of GTP-fed mice. Histologic and immunohistochemical analysis of the arthritic joints in GTP-fed mice demonstrated only marginal joint infiltration by IFN-gamma and tumor necrosis factor alpha-producing cells as opposed to massive cellular infiltration and fully developed pannus in arthritic joints of non-GTP-fed mice. The neutral endopeptidase activity was approximately 7-fold higher in arthritic joints of non-GTP-fed mice in comparison to nonarthritic joints of unimmunized mice whereas it was only 2-fold higher in the arthritic joints of GTP-fed mice. Additionally, total IgG and type II collagen-specific IgG levels were lower in serum and arthritic joints of GTP-fed mice. Taken together our studies suggest that a polyphenolic fraction from green tea that is rich in antioxidants may be useful in the prevention of onset and severity of arthritis.

publisher:

The National Academy of Sciences

date:

1999

type:

Text

format:

text/html
application/pdf

identifier:

PMID: 10200295
PMCID: 16365
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=16365
http://www.ncbi.nlm.nih.gov/sites/entrez?EntrezSystem2.PEntrez.Pubmed.SearchBar.Db=pubmed&EntrezSystem2.PEntrez.Pubmed.SearchBar.Term=10200295[uid]

ksl:pubmedcentral-16365

source:

Proceedings of the National Academy of Sciences of the United States of America 1999; 96(8): 4524-9
Proc. Natl. Acad. Sci. U.S.A. 1999; 96(8): 4524-9

language:

en


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title: Prevention of collagen-induced arthritis in mice by a polyphenolic fraction from green tea.
Date Added: 9/16/2008 10:04:24 PM
URL: http://hdl.handle.net/2186/ksl:pubmedcentral-16365/ARTICLE

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